A great bread roll recipe is something every holiday table needs. And don’t forget the soups, this no yeast bread is also great with a hearty bean soup or with any kind of creamy soup like this butternut squash soup or this carrot soup. Pour boiling water over shortening, brown sugar, salt and rolled oats. What I did use are finer cut oats. The first time I made these oatmeal rolls, my plans were seriously derailed because my yeast was too old. Oatmeal Dinner Rolls. activated yeast, dry It’s the perfect accompaniment to a bowl or soup or a salad, and it makes fantastic toast for breakfast. Sometimes the simplest things are the best. The bread is quite dense, but you should have no problem getting it to cook through. It always turns out great. In a separate bowl, use a fork to beat 1 cup oats, yogurt, egg, oil, and 1/4 cup honey until well blended. Recently, I’ve found myself with more than enough blueberries to last me a lifetime. It looks like it would be great slathered in jam or making a sandwich with it. Required fields are marked *. … Pan size and oven temp was as suggested – maybe if the yoghurt is thinned down – would it work better? Thanks for taking the time to comment. Garlic rolls are a hot favorite at my home. This simple bread goes perfectly with any toppings you can think of. So good!!!!!. Otherwise, you will need a pinch of butter and a sprinkle of salt. Wait, did I just make homemade bread in under an hour?! Delicious and Easy Family Friendly Recipes, Published January 7, 2016, Updated December 6, 2018. Never buy rolls again! A tender loaf of bread filled with oats and wheat flour, sweetened with honey, and baked until golden brown. Let stand until oats … Using fine oats makes for a finer texture while using not so fine oats makes a chewier, heartier bread. I find it to be very similar to an Irish soda bread, which is also All Right Reserved.Privacy Policy | Wisteria on Trellis Framework by Mediavine, As an Amazon Associate, I earn from qualifying purchases. Once slice of oat bread for breakfast, smeared with some butter and jam or a slice of cheese and I will need nothing more. Place the dough into the prepared tin, smooth the surface and bake immediately for 30 to 40 minutes or until golden. The result is a dense, crusty bread, which goes perfectly with almost anything, from stews and soups to cheese and especially jams. Spread on some butter and top with sea salt, honey, or jam. Add oats and butter; simmer for 1 minute. Generously grease a 9x5 inch loaf pan. 400 g/ 14 oz/ 1 ¾ cup creamy yogurt (See note). Lightly punch down and divide dough into quarters. Thanks for the yummy recipe!!!!!! In a large bowl, mix together the flour, oats, baking powder, baking soda, salt, sugar, yogurt and lightly beaten egg. Butter a loaf pan of about 20x10 cm/ 8x4 inches. If you want to republish a recipe, please re-write it in your own words, or link back to my post for the recipe. Thanks for taking the time to comment. Bake the loaf in the center of the oven until golden brown on top and a toothpick inserted in the center comes out clean, 30 to 45 minutes (beginning checking at 30 minutes). 12 Winter Soups & Stews • The Fresh Cooky says: Tuesday, January 28, 2020 at 5:49 pm […] Bread is a must! I can't wait to try it! Mine cracked on top. Where Is My Spoon German Recipes German Sides Oat Bread without Yeast, Posted on Last updated: 23/03/2020 By: Author Adina, Categories Bread / German Recipes / German Sides. Think: quick bread, not sandwich bread. Don’t over mix the ingredients or the bread will be too tough. Happy New Year! Just keep in mind that when using the not so fine oats, you will be able to see and feel them in the baked bread. You can eat it fresh or you can toast it. They are low on fat (no butter) and can easily be converted to a vegan recipe by substituting the milk / cream wash with something else. Directions. For some people that may be their least favorite thing to do, but I love it. These No-Knead Oatmeal Rolls are ridiculously simple to make! Remove to a large mixing bowl and let cool to 120-130 degrees (about 20 minutes). To the oatmeal mixture add brown sugar, white sugar, salt and yeast … To make this simple oat bread I used regular all-purpose flour. In medium bowl, pour 1 cup boiling water over 1 cup oats, stirring to combine. Lightly spray a 8-9 inch circular cake pan or pie dish with nonstick cooking spray. In a large bowl, mix together the flour, oats, baking powder, baking soda, salt, sugar, yogurt and … I went through a phase where I LOVED adding fresh or frozen blueberries to my morning oatmeal.I’d also throw a few into the odd breakfast cookie or microwaved and mashed over some no yeast bread.. Add oatmeal and butter. , Your email address will not be published. Standard 3-4 hour … The fact that the oat bread is made without yeast and only with baking soda and baking powder makes it denser than regular sandwich bread, it is less airy and slightly crumblier. Learn how your comment data is processed. Recently, I am happy you liked it beloved spelt bread ( or whole wheat bread ) stir... Let rise till doubled, about 5 minutes ( or whole wheat flour cuz dont it. All made from scratch warm or at room temperature Greek style ) with 1.8 fat..., not instant and not so fine oats makes a chewier, heartier bread easy family recipes. Goes perfectly with any toppings you can toast it after a couple of days when is... Roll recipe is ready in an hour stir and allow yeast to 1/3 cup water. And cup4cup baking flour and glistening with honey, and the interior is soft so fine oats a! Every holiday table needs keeper for my family about easy bread recipes here... 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